These crispy Air Fryer Stuffed Pickles are the ultimate low carb, Weight Watchers friendly snack!

Juicy dill pickles are stuffed with a creamy, cheesy filling and air fried until golden and crunchy on the outside.

Each bite delivers the perfect mix of tangy, creamy, and salty satisfaction, without the guilt.

Ready in minutes, these stuffed pickles make the perfect appetizer, game day snack, or WW friendly treat that everyone will love!

The Ingredients

Dill Pickles: Naturally low in calories and add a satisfying crunch.

Light Cream Cheese: This gives you that creamy, indulgent texture with less fat and fewer calories than regular cream cheese. It adds richness while keeping the recipe Weight Watchers friendly.

Nonfat Greek Yogurt: A protein-packed ingredient that lightens the filling and adds a tangy flavor. It’s great for gut health, supports muscle repair, and helps keep you full longer.

Reduced-Fat Cheddar Cheese: You still get that gooey, cheesy satisfaction, just with less fat. It’s a good source of calcium and protein, both of which are important for strong bones and a healthy metabolism.

Green Onions: These add fresh flavor without adding calories. They also help to brighten up the dish.

Seasonings: Help to add flavor without extra calories or fat.

Click here to track the points on your Weight Watchers app. There are 2g total carbs per serving. The full nutrition information can be found at the bottom of the recipe card.

How to Make Air Fryer Stuffed Pickles

Slice pickles in half lengthwise and scoop out the centers to create “boats.” Pat them dry with paper towels.

In a bowl, combine light cream cheese, cheddar, Greek yogurt, green onion, garlic powder, onion powder, and parsley.

Spoon filling into each pickle half, then place the pickles in the air fryer basket.

Air fry at 390 degrees F. for 7-9 minutes. Let cool slightly before serving.

Serving Suggestions

Add the stuffed pickles to a charcuterie board alongside cheese cubes, sliced turkey or ham roll-ups, boiled eggs, and veggie sticks. Perfect for game day or movie night.

Stuffed pickles taste great on their own or with your favorite dip. Light ranch, chipotle mayo, or a Greek yogurt dip are all great options.

Ingredients

6 large dill pickles
3 oz. reduced-fat cream cheese
1/4 cup reduced-fat cheddar cheese, shredded
1 tablespoon fat-free Greek yogurt
1 tablespoon chopped green onions
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon parsley

Instructions

Slice pickles in half lengthwise and scoop out the centers to create "boats". Pat them dry with paper towels.
In a bowl, combine the light cream cheese, cheddar, Greek yogurt, green onion, garlic powder, onion powder, and parsley.
Spoon filling into each pickle half, then place the pickles in the air fryer basket.
Air fry at 390 degrees F. for 7-9 minutes. Let cool slightly before serving.

Notes

NUTRITION INFORMATION:

1 of 12 servings (There are 2g total carbs per serving)

29 calories, 2g total fat, 1g saturated fat, 364 mg sodium, 2g total carbohydrate, 0g dietary fiber, 1g sugars, 2g protein (myfitnesspal.com)

Here are some more low carb, Weight Watchers friendly recipes:

Mozzarella Sticks

Crispy Onion Rings

Boneless Buffalo Wings

Mexican Chicken Pinwheels

Click here to see more low carb recipes.

Are you looking for a meal plan that’s Weight Watchers friendly? I have over 300 meal plans that you can choose from and I post a new one each week. Click here to check them out!