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Pizza Pinwheels

Yield: 14 servings
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Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes

Ingredients

  • 1 tube Pillsbury thin crust pizza dough
  • 18 turkey pepperoni
  • 1 cup part-skim mozzarella cheese, shredded
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder

Optional:

  • Pizza sauce for dipping

Instructions

  • Preheat oven to 400 degrees F. Line a baking sheet with parchment paper.
  • Lightly flour your work surface. Open the pizza dough and unroll it. Use a rolling pin to roll out the dough.
  • Sprinkle the Italian seasoning and garlic powder over the dough.
  • Top the dough with the mozzarella cheese and turkey powder, leaving a 1-inch border around the dough.
  • Roll up the long side of the dough and seal the edges.
  • Use a sharp knife and cut into 14 pieces. Put the pinwheels on the baking sheet. Leave room in between since they will expand.
  • Bake 15-20 minutes or until the dough is golden.