If you’re looking for a quick and easy weeknight meal, this one is for you!

We’re talking minimal prep work and minimal cleanup.

I don’t even consider this to be much of a recipe, it’s more like an idea.

Plus, this idea costs less than $10 to make.

The Ingredients

I bought beef shaved steak which was $5.99. I only used a portion of it and saved the rest for another meal. It’s the same beef shaved steak that I used for my Shaved Steak Sandwich.

To save time and money I bought frozen stir fry veggies and sauce, which was only $3.49. I bought the Birds Eye Teriyaki Stir Fry Veggies and Sauce.

I love that it came with the vegetables and the sauce, plus it’s low in points.

There is zero chopping for this recipe!

I spent $9.48 for this recipe.

One thing I added that I already had on hand was two eggs. I wanted to add the eggs for extra protein.

If you don’t have eggs and don’t want to spend the extra money, you can make it without.

30 WW Friendly Thirty Minute Meals

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How to Make an Easy Stir Fry

I used the same pan to cook everything. You want to use a wide pan that has a lid.

First, cook the two scrambled eggs and set them aside.

Next, add the shaved steak to a pan over medium heat. Season it with garlic powder, onion powder, salt, and pepper. Cook the steak until it is no longer pink and set it aside.

Take the sauce packet out of the stir fry bag. Add the sauce to the pan with 2 tablespoons of water.

Add the vegetables to the pan, cover, and cook for 8-9 minutes.

Once the cook time is up stir in the shaved steak and eggs.

I counted this recipe as two servings for 6 points each. I also added 1/4 cup of white rice, adding 2 points to my meal.

Click here to track the points on your WW app.

Track Points

Other Suggestions

You can make this recipe even lower in points by using chicken, tofu, or shrimp.

Serve the stir fry by itself, with rice, or with noodles.

Prep Time:5

Cook Time:15

Total Time:20

Ingredients

4 oz. shaved beef steak
2 eggs
1 (15 oz.) Birds Eye Stir Fry Veggies and Sauce Teriyaki Frozen Vegetables
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
Salt and pepper, to taste

Instructions

Scramble the eggs and cook them in a nonstick pan, then set them aside.
Add the shaved steak to the pan and season with garlic powder, onion powder, salt, and pepper. Cook until the beef is no longer pink, then set aside.
Add the teriyaki sauce packet to the pan plus 2 tablespoons of water. Stir in the frozen vegetables then cover and cook for 8-9 minutes.
When the cooking time is up, stir in the shaved steak and eggs.

Here are some more WW friendly recipes:

Chicken Ramen Bowls

Cashew Chicken

Garlic Noodles (P.F. Chang’s Copycat Recipe)

Slow Cooker Pepper Steak

If you’re looking for some zero point recipes, check out my post 20 Zero Point Recipes or my post 20 (More) Zero Point Recipes. Both are filled with delicious recipes that won’t cost you a single point! They’re perfect for days when you’re running low on points, or trying to save up points for a night out.

If you’re looking for dessert recipes you can visit 50 Weight Watchers Freestyle Desserts. It’s filled with delicious desserts perfect for Weight Watchers!

Are you looking for a meal plan that’s Weight Watchers friendly? I have over 200 meal plans that you can choose from and I post a new one each week. Click here to check them out!