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Cucumber Sandwiches

Yield: 20
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Prep Time15 minutes
Total Time15 minutes

Ingredients

  • 20 slices Pumpernickel cocktail bread
  • 10 tablespoons garden vegetable reduced fat cream cheese
  • 1 cucumber, sliced
  • Dried dill

Instructions

  • Spread 1/2 tablespoon of cream cheese on each piece of bread.
  • Add a slice of cucumber.
  • Top each one with a pinch of dried dill.