Low Carb/Weight Watchers Friendly Chili
Yield: 8 servingsClick here to track the points on your Weight Watchers app. There are 12g net carbs per serving.
Ingredients
- 2 lbs. 93% lean ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 28 oz. crushed tomatoes
- 28 oz. tomato sauce
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper (optional)
- 2 teaspoons oregano
- 1 teaspoon Roasted Beef Better Than Bouillon (mixed with 1 cup of hot water)
- 2 splashes Worcestershire sauce
- Salt, pepper, garlic powder, and onion powder, to taste
Instructions
- Start by browning the ground beef with the chopped onion in a large pot. I also seasoned the ground beef with garlic powder, onion powder, salt, and pepper.
- Once browned, drain any excess grease. Stir in the minced garlic and cook for 1 minute.
- Add the chili powder, cumin, cayenne pepper (optional), paprika, oregano, salt and pepper. Stir well.
- Next, pour in the crushed tomatoes and tomato sauce.
- Mix 1 cup of hot water with the Roasted Beef Better Than Bouillon. Add it to the pot and stir everything together.
- Add 2 splashes of Worcestershire sauce and stir together.
- For best results - add it to a slow cooker and cook on low for 2 hours.
- If you're short on time, you can lightly simmer it on the stovetop for 30 minutes.
Notes
NUTRITION INFORMATION:
1 of 8 servings (There are 12g net carbs per serving)
235 calories, 8g total fat, 1041 mg sodium, 16g total carbohydrate, 4g dietary fiber, 8g sugars, 27g protein (myfitnesspal.com)