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Italian Hawaiian Roll Sliders

Yield: 12 sliders (5 points each for blue, green and purple)
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Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes

Ingredients

  • 1 pack Hawaiian Rolls (12 count)
  • 4 oz. Boar's Head deluxe ham
  • 20 turkey pepperoni
  • 1 cup part-skim mozzarella cheese, shredded
  • Mild peppers
  • Roasted red peppers
  • 12 pumps I Can't Believe It's Not Butter, spray
  • 1/4 teaspoon Italian seasoning
  • 1/4 teaspoon garlic powder
  • 1 teaspoon grated Parmesan cheese

Instructions

  • Preheat oven to 350 degrees F.
  • Cut the Hawaiian rolls in half and remove the top. Place the bottom rolls in a baking pan.
  • Add the ham to the Hawaiian rolls, then the pepperoni followed by the mozzarella cheese. Add the mild peppers and roasted red peppers.
  • Place the Hawaiian roll tops back on and spray with the butter. Use a basting brush to spread butter evenly over the roll tops. Add the Italian seasoning, garlic powder and Parmesan cheese.
  • Bake for 10 minutes or until the cheese is melted.