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Ham and Cheese Crescent Rolls

Yield: 8 servings
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Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes

Ingredients

  • 1 tube reduced-fat crescent rolls
  • 4 oz. sliced ham
  • 4 slices Sargento ultra thin mild cheddar cheese slices (cut each piece in half)
  • Egg wash
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon dried minced onion
  • 1/4 teaspoon garlic powder

Instructions

  • Preheat oven to 375 degrees F.
  • Unroll the tube of crescent rolls and break apart into the perforated 8 pieces.
  • Add .5 oz. of ham to the larger part of the triangle on each crescent roll. Then add a half piece of cheese to each crescent roll. Roll up starting at the larger end then place on a baking sheet.
  • Mix together the Italian seasoning, dried minced onion and garlic powder. Brush each crescent roll with egg wash then add the seasonings.
  • Bake 12 minutes or until the crescent rolls are cooked through and golden.