Avocado Toast - Weight Watchers Freestyle
Yield: 1 Serving (3 points for blue and purple, 5 points for green)Click here to view your WW Personal Points and track it on your app.
Ingredients
- 1 slice of bread (calculated at 1 Freestyle point - I used Sara Lee Multigrain Bread)
- 1/4 Haas avocado
- 1 egg
- 1 lime wedge
- 1 teaspoon cilantro or fresh parsley, chopped
- Pinch of garlic powder
- Salt and pepper to taste
Instructions
- Add the 1/4 avocado to a bowl. Squeeze the lime juice into the bowl, then add cilantro (or parsley), pinch of garlic powder and a little salt and pepper.
- Spray a small frying pan with no stick spray and cook the egg.
- While the egg is cooking, but your bread in the toaster and toast it.
- Spread the avocado mixture over the toast then add the egg on top.
- Optional: serve with salsa, hot sauce or sriracha.